2015-03
2018-03
2018-03
40
NCT02381249
St. James's Hospital, Ireland
St. James's Hospital, Ireland
INTERVENTIONAL
The Effect of Satiety Gut Hormone Modulation on Appetitive Drive After Upper Gastrointestinal Surgery
Improvements to treatment strategies for patients with cancers of the upper gastrointestinal tract have produced a large population of people who remain free from cancer recurrence in the long term following treatment. Surgery is the cornerstone of treatment for patients with these cancers, but while surgical removal of the tumour may offer the best chance of cure, these are major operations associated with specific long term complications. Weight loss and poor nutrition are common problems among patients who attain long-term cancer remission and cure after surgery. The mechanisms underlying these problems are not well understood and therefore treatment options are limited. Our research has demonstrated increased levels of chemical messengers (gut hormones) released from the gastrointestinal tract after meals in patients who have previously undergone this type of surgery. These chemical messengers play a role in controlling appetite and interest in food, and increased levels after surgery may reduce interest in eating. Understanding the role of gut hormones in the control of appetite may allow us to use certain medications to block gut hormones and hence increase appetite, allowing patients to eat more and regain weight, preventing nutritional problems after surgery. In this study, the investigators aim to determine whether exaggerated gut hormone secretion causes reduced appetite and interest in food after surgery. The information gained from this study may help us to develop treatments for patients with weight loss and nutritional problems after surgery.
N/A
These dates track the progress of study record and summary results submissions to ClinicalTrials.gov. Study records and reported results are reviewed by the National Library of Medicine (NLM) to make sure they meet specific quality control standards before being posted on the public website.
Study Registration Dates | Results Reporting Dates | Study Record Updates |
---|---|---|
2015-03-02 | N/A | 2023-11-23 |
2015-03-05 | N/A | 2023-11-27 |
2015-03-06 | N/A | 2023-11 |
This section provides details of the study plan, including how the study is designed and what the study is measuring.
Primary Purpose:
Basic Science
Allocation:
Randomized
Interventional Model:
Crossover
Masking:
Quadruple
Arms and Interventions
Participant Group/Arm | Intervention/Treatment |
---|---|
EXPERIMENTAL: Esophagectomy Double-blind single dose octreotide-placebo crossover | DRUG: Octreotide
DRUG: Placebo
|
EXPERIMENTAL: Gastrectomy Double-blind single dose octreotide-placebo crossover | DRUG: Octreotide
DRUG: Placebo
|
ACTIVE_COMPARATOR: Unoperated healthy control Double-blind single dose octreotide-placebo crossover | DRUG: Octreotide
DRUG: Placebo
|
EXPERIMENTAL: Pancreaticoduodenectomy Double-blind single dose octreotide-placebo crossover | DRUG: Octreotide
DRUG: Placebo
|
Primary Outcome Measures | Measure Description | Time Frame |
---|---|---|
Progressive ratio task breakpoint for a sweet-fat reward | 3 hours |
Secondary Outcome Measures | Measure Description | Time Frame |
---|---|---|
Number of rewards consumed | 3 hours | |
Subjective symptom score | 3 hours |
This section provides the contact details for those conducting the study, and information on where this study is being conducted.
Researchers look for people who fit a certain description, called eligibility criteria. Some examples of these criteria are a person’s general health condition or prior treatments.
Ages Eligible for Study:
ALL
Sexes Eligible for Study:
18 Years
Accepts Healthy Volunteers:
1
This is where you will find people and organizations involved with this study.
The person responsible for entering information about the study voluntarily provides these publications. These may be about anything related to the study.
General Publications